You track origin, roast profile, and blend ratio by hand. Your software should do it for you.
FlexiBake manages coffee roasting and beverage production the way you actually work --- roast profiling, blend formulation, packaging runs, lot traceability from green bean origin through roasting to retail bag. One platform for production, inventory, orders, and compliance.
Why coffee manufacturers need purpose-built software
Origin traceability in notebooks
Every green bean lot has origin data --- country, region, farm or co-operative, processing method, arrival date. That data matters for quality, for customer promises (single-origin, Fair Trade, organic), and for traceability. But if it's recorded in a notebook at receiving and never connected to the roast batch, it's documentation that can't be searched or traced.
Blend formulas in one person's head
Your house blend is 40% Colombian, 35% Ethiopian, 25% Brazilian. Your seasonal blend changes every quarter. Your wholesale client has a private-label blend with specific ratios. If these formulas live in a notebook or a spreadsheet that one person maintains, the knowledge is fragile.
Packaging runs disconnected from production
Roasting is one process. Packaging is another. The gap between them --- which roasted coffee goes into which bags, at what weight, with what label --- is where errors happen and traceability breaks. FlexiBake connects the roast batch to the packaging run to the finished SKU, so every retail bag traces back to the roast lot and every roast lot traces back to the green bean origin.
Compliance documentation assembled from multiple sources
Organic certification, Fair Trade verification, origin claims, allergen declarations for flavoured products --- the paperwork for a single audit pulls from receiving records, roast logs, blend formulas, packaging records, and shipping documents. FlexiBake maintains this documentation as a byproduct of your normal operations.
The Coffee transformation
- Green bean origin data recorded in notebooks and never connected to roast batches
- Blend formulas maintained by one person in spreadsheets
- Packaging runs disconnected from roast production data
- Compliance documentation assembled from five different sources for each audit
- Inventory freshness tracked manually with no system enforcement
- Origin data linked to ingredient lots and carried through roasting, blending, and packaging
- Blend recipes stored centrally, scaled automatically, with costs calculated from formulas
- Roast batch connected to packaging run connected to finished SKU --- full traceability
- Organic, Fair Trade, and origin certification documentation maintained automatically
- FIFO enforcement with freshness dating for roasted coffee inventory
How FlexiBake works for coffee manufacturers
Recipe and blend management
Store roast profiles, blend ratios, and beverage formulations in one system. FlexiBake scales recipes for any batch size, links sub-recipes (a blend is a recipe of recipes), and connects formulations to costing, nutritional labelling, and production planning.
Learn moreLot tracking from origin to bag
Every green bean lot carries its origin data from receiving through roasting, blending, packaging, and delivery. When a customer asks which farm produced the beans in their bag, or when an auditor requests a full trace, the data is connected end-to-end.
Learn moreProduction management for multi-step processing
Coffee and beverage production involves multiple stages --- roasting, resting, blending, flavouring, packaging. FlexiBake tracks each stage as part of the production workflow, so the roast batch connects to the blend batch connects to the packaging run. No gaps between steps.
Learn moreInventory with shelf-life and freshness tracking
Manage green bean inventory (long shelf life), roasted coffee inventory (short peak freshness), and finished goods inventory in one system. FIFO enforcement ensures the oldest roasted coffee gets packaged first. Freshness dating for retail products tracked automatically.
Learn moreNutritional labelling and compliance
FDA and CFIA-compliant labels for retail coffee and beverage products. Allergen declarations for flavoured products (milk, soy, tree nuts in flavouring compounds). Organic and Fair Trade certification documentation maintained from ingredient receiving through finished goods.
Learn moreRelevant platform modules
Recipe Management
One place for every formula. Scale any batch size instantly. When a recipe changes, everything downstream updates — prod...
Learn moreLot Tracking & Traceability
Trace any ingredient forward to every product it touched, or any finished product backward to every lot that went into i...
Learn moreProduction Management
Know exactly what to produce, how much of each ingredient you need, and where every batch stands — before your team arri...
Learn moreInventory Management
See what you have, what you need, and what's about to expire — in real time, not after a physical count. FlexiBake conne...
Learn moreNutritional Labeling
Generate FDA-compliant nutrition facts panels, ingredient declarations, and allergen statements directly from your recip...
Learn moreRegulatory Compliance
FSMA 204, HACCP, SQF, BRC, and allergen compliance maintained as a byproduct of your normal operations — not as a separa...
Learn moreReady to see FlexiBake for coffee manufacturing?
Book a 30-minute demo tailored to your operation.