Cold Storage & Palletizing Software for Food Manufacturers
Pallet-level tracking in temperature-controlled environments. Blast-freeze scheduling, cold chain documentation, and virtual storage room management.
The freezer is your most expensive blind spot. You're storing thousands of dollars of product in temperature-controlled space, and your visibility depends on someone walking in with a clipboard.
- Freezer inventory tracked by whiteboard or spreadsheet — updated when someone remembers
- Pallet locations are tribal knowledge. The warehouse lead knows where things are. Nobody else does.
- Blast-freeze scheduling is a queue system managed verbally
- No systematic FEFO in cold storage. Oldest pallets get buried behind newer ones.
- Cold chain documentation assembled manually for audits
- Virtual storage room maps your cold storage digitally — zones, racks, and pallet positions
- Every pallet tracked by product, lot, production date, and freeze date
- Blast-freeze scheduling with capacity visibility
- FEFO enforced at the pallet level. The system knows what needs to ship first.
- Cold chain records maintained as a byproduct of normal operations
What Cold Storage & Palletizing does for your operation
Virtual Storage Room Management
Define your cold storage layout — zones, aisles, rack levels, and pallet positions. As pallets move in, out, and between positions, the virtual map updates in real time.
Pallet Tracking
Each pallet is tracked individually — product, lot number, quantity, production date, freeze date, and current position. Full traceability from production through freezing to shipment.
Blast-Freeze Scheduling
Track blast-freezer availability and schedule product through the freeze cycle. Know when current loads complete, when space opens up, and how to sequence production runs.
FEFO at the Pallet Level
First Expiry, First Out enforced at the pallet level. When picking for an order, FlexiBake directs to the pallet with the soonest expiration or oldest freeze date.
Explore more of the platform
Warehouse Management
Location-level inventory, directed put-away, pick paths, and zone management for food manufacturing warehouses. Know wha...
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Lot Tracking & Traceability
Trace any ingredient forward to every product it touched, or any finished product backward to every lot that went into i...
Learn moreProduction Management
Know exactly what to produce, how much of each ingredient you need, and where every batch stands — before your team arri...
Learn moreInventory Management
See what you have, what you need, and what's about to expire — in real time, not after a physical count. FlexiBake conne...
Learn moreReady to see Cold Storage & Palletizing in action?
Book a 30-minute demo tailored to your operation.