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Why FlexiBake

500+ food manufacturers chose FlexiBake. Here's why they stay.

The average FlexiBake customer has been with us for over seven years. Not because switching is hard — because the software works and the people behind it understand food manufacturing.

How We Compare

Three alternatives. One question for each.

vs. Spreadsheets & Paper

You've outgrown them. Production planning takes longer every week, traceability depends on one person's filing system, and every number gets entered twice. FlexiBake is where food manufacturers go when spreadsheets stop scaling.

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vs. Generic ERPs

SAP, NetSuite, and Dynamics can do anything — but they don't know anything about food manufacturing out of the box. Standing orders, recipe-driven production, lot-level traceability — these require months of customisation. In FlexiBake, they work on day one.

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vs. Point Solutions

A standalone production planner doesn't talk to your inventory. A standalone traceability tool doesn't know your recipes. Point solutions create islands of data connected by spreadsheets. FlexiBake connects everything in one system.

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500+
Organisations served
29
Countries
25
Years of expertise
7+
Year avg tenure

See for yourself

Book a 30-minute demo tailored to your operation. We'll show you exactly how FlexiBake works with your recipes, your orders, and your team.